Offered services

The agrotourism Pirapora offers a complete visual view of the complete path of food, from the field to the table, by offering half board.

The stay at Pirapora is including:

  • Biological breakfast buffet
  • Dinner with fresh products from the garden
  • Restaurant closed on Tuesday
  • Daily cleaning of rooms, excluded on Sunday
  • Weekly change of bedlinen
  • Free WI-FI in the office area
  • Parking
  • Common kitchen
  • Playing area
  • Workshop “hand made Pasta” on Sunday
  • Workshop “from grain to Pizza” at Thursday
  • Collecting eggs every morning
  • Picking fruits (mainly in May and June)
  • Guided tour over the Agrotourism Farm
  • Trip by tractor on the land

All rooms are equipped with a small fridge, terrace with hammock and sea view. Some of the rooms have a cooking corner.

Furthermore, we invite you to follow us during our different daily agricultural works and during the special ones of each season:

  • Grain harvest and trip to the mill for production of flour (June/July)
  • Tomato harvest and transformation to tomato sauce (July/August)
  • Grape picking and grape harvest (September)
  • Olive harvest and trip to the olive press (oil mill) for production of olive oil (October)


  • Cleaning the room at check-out of families with pets €25,00
  • Using the washing machine €5,00
  • Tourist tax €1,00 per adult and day

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